Frozen Food

VEGETABLES
Sell (Kg)
Sell (lbs)
Beans - Broad
£4.65
£2.11
Farmhouse Vegetables
£2.99
£1.36
Mushrooms - Breaded Garlic
£6.15
£2.79
Onions - Battered Rings
£4.05
£1.84
Peas - Petits Pois
£3.25
£1.47
Potato - Roast
£2.75
£1.25
Potato - Roast Slices Garlic & Thyme
£5.45
£2.47
Tuscan Roasting Vegetables
£6.39
£2.90
FRUIT
Sell (Kg)
Sell (lbs)
Blackberries
£3.79
£1.72
Blueberries
£6.45
£2.93
Cherry Berry Delicious
£5.29
£2.40
Fruit Salad - Californian
£4.19
£1.90
Raspberries Scottish (500g per Punnet)
£4.20
punnet
Summer Fruit
£4.79
£2.17
BAKERY
Each
Croissant - Butter
32p each
Pain au Chocolat
43p each
Pain aux Raisins
65p each
Yorkshire Puddings
30p each
Field-Fair KITCHEN READY MEALS
Each
Asparagus & Gruyere Crown (230g)
£2.99
Beef Lasagne (for one - 480g)
£3.25
Beef Stew with Herb Suet Dumplings (for one - 350g)
£3.65
Cottage Pie (for one - 450g)
£3.69
Mushroom, Stilton, Pine Nut Parcel (230g)
£3.40
Steak, Kidney & Mushroom Suet Pudding
£3.39
Bramley Apple Pie (850g 4/5 portion)
£4.95
Chocolate Brownie Sponge Pudding
£1.85
Dark Sweet Cherry Pie (850g 4/5 portion)
£4.95
Rhubarb & Ginger Crumble (450g 2/3 portion)
£3.79
Sticky Toffee Sponge Pudding
£1.85